Not heard of this one? Then you must be living outside of Glasgow or Scotland. This dish is the new phenomenon in Indian restaurants and is sweeping across the Highlands. The chicken chasni is very similar to the chicken tikka massala as in the fact that both dishes are mild and creamy, but the chasni has a unique sweet & sour flavour similar to a Chinese dish due to the added mango chutney and tomato ketchup (yes thats right), lemon juice and mint. The way it is growing in popularity it is only a matter of time before you start seeing it in every Indian restaurant soon.







4 users commented in " Chicken Chasni / Chicken Tikka Chasni "
Follow-up comment rss or Leave a TrackbackI wondered why I couldn’t find it since I moved down to England.
It outsells chicken tikka masala 10 to 1 in Glasgow.
I’ve seen evidence of its migration as far as Edinburgh.
Tremendous dish.. even tried cooking it myself.
Chasni is King!
Hi Al,
Thanks for your comment. This is exactly why we are encouraging restaurants to start introducing it down south….hopefully it shouldn’t be long before we will be seeing it ALL over the UK.
We get it in several restaurants in Dundee and I liken it as a cross between a Tikka Masala and a Pathia, would love to know what recipe you used Al.
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